I was absolutely thrilled to design the flowers for Melanie’s baby shower, especially when I saw the fabulous pink tiered glass compote she wanted me to use. Melanie designs and produces the most gorgeous pillows and as you can see, her attention to detail is meticulous. When asked to host a shower, most people would whip up some food, throw a few flowers in a vase and call it good. Not Melanie. She traveled far and wide to acquire all the pieces she wanted for her sister-in-law’s baby shower. From spray painting a vintage baby carriage to convincing a bakery to make her pink bread for the tea sandwiches, no thought or expense was spared. To see more details of Melanie’s baby shower decor, check out her blog post over on Plum Cushion.
Seattle photographers Angela and Evan have posted a lovely write-up of F&T over on their blog. While you’re over there taking a peek, be sure and check out some of their latest work featured on the blog. The husband and wife photography team have such a fresh, fashion-forward approach to wedding photography – perfect for the savvy Seattle bride.
Monday, April 26, 2010
I would call it love at first sight.
While browsing through Seattle’s florists, designers, and other wedding vendors I came upon Rachel’s website Finch & Thistle. Wow- talk about beautiful, sophisticated, and innovative work! After meeting with Rachel I was even more impressed…she is absolutely darling and really has a passion for her work.
From custom floral design to event decor, Finch & Thistle does it all. Rachel’s work is also in this month’s Metropolitan Bride & Groom. Pick up a magazine and check her out!
For all my brides-to-be, I truly recommend Rachel & know what a work of love it is for her. Don’t hesitate to contact her for more information. Thank you Rachel for creating such unique work that is inspiration for us all!
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Here’s a little sampling of their gorgeous work…
And while these two pictures are the work of Amy Soper and Adam Conway, I think they’ll give you a little bit of insight into the fabulous couple behind the lens….on their own wedding day.
I was asked to design a centerpiece for the Junior League’s Starry Night Gala last month. Among the requirements – that the piece be composed of one single color and that I used a glass vase no more than 6” high. Not overly inspiring to say the least!
Less than a week before the piece was due, I was still debating the colors. Green for Spring? Too boring. Blue for the starry night theme? Not many blue flower varieties this time of year. Hmmm. Then inspiration quite literally dropped out of the sky and arrived on my doormat! A beautiful wedding invitation from friends in CA inviting us to their June wedding in Sonoma.
Gorgeous right? And so the process began…the flowers would have to be pink. Silver to play up the elegance of the letterpress. Rural, meadow flowers and herbs to complement the location. Roses to add sophistication…
Have you ever seen that section of Bride & Bloom where different designers put together a table from the same color scheme and theme?
Now I’m dying to see what the Sonoma floral designer comes up with!
I have been so busy working on all the fast-approaching weddings and galas (and yes, playing for a very short week in Belize) that I haven’t been keeping up with posting the recent work. Here’s the first of a few catch-up posts…
Hellebores –
Oh my! How I *love* the hellebore! A gorgeous, delicate little flower that blooms long before everything else in my garden. I now have a full bed of the little beauties – black/purple ones, rose ones, blush ones, lime ones, double bloomed yellow ones – to use in Spring bouquets and boutonnieres.
The two ladies behind San Francisco’s Studio Choo never fail to inspire me…see for yourself…
I am posting this link courtesy of the talented ladies at Studio Choo in San Francisco who put together this lovely Valentine’s Day project for Design*Sponge. Hopefully it will inspire you!
Avoid adding to the glut of office chocolate and candy hearts this Valentine’s Day by bringing a bit of of the outside in. You don’t need to be head-over-heels in love with someone to add some sweetness and color to their day, and these bite-sized arrangements are guaranteed brighten up any cubicle.
We recycled a heart-shaped box to use as our tray (spray-painted white) and mini tins as our candy cups (we found ours in the baking section of Bed, Bath and Beyond and spray-painted them gold). Once your paint has dried, arrange the cups in your box the way that candy would sit in a candy box. Add a small amount of water to each cup, enough to keep your stems wet but not so much that they’ll spill over on the drive to work. Choose a few scoops of your favorite flowers to artfully distribute to the tiny cups. The nice thing about this project is that you can use smaller flowers that are sometimes too small and delicate to work into large arrangements. Cut short stems and sort them into the cups. We used narcissus, quince blossoms, and ranunculus but any small flowers will do fine. Add the lid and secure with a ribbon. Be careful transporting them and be sure to keep the box level (that’s why we kept the water low).
Pass out the mini-arrangements or let your coworkers choose their favorite ones. The arrangements may only last a few days, but that’s a few days more than a box of candy would last and with so fewer calories. Don’t forget to save one for your desk, too!